In 100 g (Grams) of Sausage, pork and beef, with cheddar cheese, smoked there is 0.15 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Sausage, pork and beef, with cheddar cheese, smoked.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate, potassium type	1.116 g	1.12%
Soy protein isolate	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu)	0.747 g	0.75%

Sausage, pork and beef, with cheddar cheese, smoked

Sausage, pork and beef, with cheddar cheese, smoked is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, pork and beef, with cheddar cheese, smoked are listed below.

Water	56.11 g	56.11%
Energy (calorie)	296 kcal
Energy (joule)	1240 kJ
Protein	12.89 g	12.89%
Total lipid (fat)	25.84 g	25.84%
Ash	3.03 g	3.03%
Carbohydrate, by difference	2.13 g	2.13%
Fiber, total dietary	0 g
Sugars, total	0.11 g	0.11%
Calcium, Ca	57 mg	0.06%
Iron, Fe	0.73 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	178 mg	0.18%
Potassium, K	206 mg	0.21%
Sodium, Na	848 mg	0.85%
Zinc, Zn	2.25 mg
Copper, Cu	0.07 mg
Manganese, Mn	0.032 mg
Selenium, Se	7.5 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Sausage, pork and beef, with cheddar cheese, smoked